Welcome to Indochine
Indochine specialises in simple and sparkling, traditional Vietnamese dishes.
We're open for dine-in subject to the Covidsafe guidelines. To book a table, call us on (03) 9890 2966.
CALL & COLLECT
We're open 6 days for takeaway for lunch and dinner. To order for pickup, call us on (03) 9890 2966.
Indochine is a family owned and operated restaurant founded by Loc Quang Chu and his sister Yen Thi Ngoc Chu. Born in Luang Prabang, Laos, Loc and Yen are of Hanoi Vietnamese heritage, hence the restaurant is proudly named Indochine.
From 1887 until the Geneva Accord of 1954, Vietnam was part of French Indochina, a colonial possession which also included Laos and Cambodia. Arriving as refugees in Australia in 1978, the brother and sister were one of the first Vietnamese migrants to introduce Vietnamese cuisine to the area.
Their first eatery, Pho Box Hill opened in Main Street Box Hill in 1980 and lasted 18 months, then relocated one street behind to Carrington Road, Box Hill. Their next eatery opened in 1982.
The popularity of Loc & Yen’s eatery paved a path for them to open a bigger sister eatery – Indochine. Indochine opened in June 1991 and has remained a local staple and a favourite destination for the Box Hill community. Indochine is a proud legacy of Loc and Yen Chu’s hard work and determination, and continues to be owned and operated by family members.
Our People & Culture
Proudly Pham–Chu Family Owned and Operated
Box Hill since 1991
51 Carrington Road
Box Hill, VIC 3128
(03) 9890 2966
for bookings and takeaway
Open 6 Days • 11:30am 'til 9:00pm
Closed on Tuesdays